potted meat

dogbone27

dogbone27

who eat this ****? look @ the **** it's made with

* Armour Star: Mechanically separated chicken, beef tripe, partially defatted cooked beef fatty tissue, beef hearts, water, partially defatted cooked pork fatty tissue, salt, and less than 2 percent: mustard, natural flavorings, dried garlic, dextrose, sodium erythorbate, and sodium nitrite.

* Hormel: Beef tripe, mechanically separated chicken, beef hearts, partially defatted cooked beef fatty tissue, meat broth, vinegar, salt, flavoring, sugar, and sodium nitrite.

* Libby's: Mechanically separated chicken, pork skin, partially defatted cooked pork fatty tissue, partially defatted cooked beef fatty tissue, vinegar, less than 2% of: salt, spices, sugar, flavorings, sodium erythorbate and sodium nitrite.
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:surprise::eeew::throwup:
 
Should be asking the same of ppl who feed on hot dogs...sounds like it's the same ****...

..."the fuck" is "potted meat" anyway?? Never heard of it but the name alone should make you wonder who would feed on it...
 
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No, I'm not referring to the nice folks who send you offers for Viagra. I'm talking about the **** that Hawaiians eat. How can you trust anything that has a longer shelf-life than the half-life of Carbon-14?
 
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Well, as a watcher Of Bourdain and Zimmern I really can't get emotional about this. Besides, for all the whining about how wasteful western civilization is, these products are a good response.
 
Go on a hunger strike for about 4 - 5 - 6 days and show me the unopened can of SPAM, I dare you! :cthulhu:

:lol: My late papa used to eat these "®Tiny Tot" canned Sardines . . . on fweekin Jewish style rye bread. If those two items don't make you gag, you must be from NYNY! :1orglaugh

See what you jooze did to my ******? On the weekends, we couldn't even eat our lunches near him.
 
It would taste delicious following a catastrophic war, if it was included in a relief drop using parachutes trying to help starving war-ravaged ********.
 
Facetious said:
Go on a hunger strike for about 4 - 5 - 6 days and show me the unopened can of SPAM, I dare you! :cthulhu:

:lol: My late papa used to eat these "®Tiny Tot" canned Sardines . . . on fweekin Jewish style rye bread. If those two items don't make you gag, you must be from NYNY! :1orglaugh

See what you jooze did to my ******? On the weekends, we couldn't even eat our lunches near him.
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Sardines are actually good (for you). A healthy dose of your omegas...it's a small, young fish meaning you get the benefits of the fish oil without the mercury levels of more chic cuisine like tuna (large, old fish)...next to some types of salmon..the best you can do nutrient-wise on the cheap.:2 cents:

Try having rabbit eyeballs on the first day of a week long stint living off the remainder of it's carcass.:o
 
I've heard before that Taco Bell's "ground beef," is actually made from nutria, a large rodent-like ****** commonly found in swampy lowlands areas. Not at all sure if this is true, but if it is I think I would rather eat "potted meat." I just prefer to believe that the claim isnt true, though because I love me some Taco Bell.
 
Hot Mega said:
Sardines are actually good (for you). A healthy dose of your omegas...it's a small, young fish meaning you get the benefits of the fish oil without the mercury levels of more chic cuisine like tuna (large, old fish)...next to some types of salmon..the best you can do nutrient-wise on the cheap.:2 cents:
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If fresh or sodium reduced, you're absolutely correct, they are hella nutritious, however, I recall papa saying something about his wishing that the ''Tiny Tots" weren't so salty because he'd eat them more often !
I'm already kinda a vitamin supplement nutter anyway, well, in the anti oxidant group at least . . . thinking that I might be able to buy some ''extra time'' on earth after a considerable amount of wear & tear in the past >:****: etc. etc.
Try having rabbit eyeballs on the first day of a week long stint living off the remainder of it's carcass.:o
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Well, you know what members of the Donner Party had to resort to.

Really, I'm destroying my weekend here. :cthulhu:


- out
 
PlumpRump said:
I've heard before that Taco Bell's "ground beef," is actually made from nutria, a large rodent-like ****** commonly found in swampy lowlands areas. Not at all sure if this is true, but if it is I think I would rather eat "potted meat." I just prefer to believe that the claim isnt true, though because I love me some Taco Bell.
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Who cares, meat is meat. . .
 
Facetious said:
If fresh or sodium reduced, you're absolutely correct, they are hella nutritious, however, I recall papa saying something about his wishing that the ''Tiny Tots" weren't so salty because he'd eat them more often !
I'm already kinda a vitamin supplement nutter anyway, well, in the anti oxidant group at least . . . thinking that I might be able to buy some ''extra time'' on earth after a considerable amount of wear & tear in the past >:****: etc. etc.
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Sardines not anchovies Face...there is no sodium added to sardines... 2 servs.. a week adds up to you dietary needs for omegas.

Face you need a mobile device to help preserve your weekends while you bullshit on FOs.:yinyang:
 
wen i was in college, i ate alot of this stuff, with ramon noodles as well. we called it the poor mans food. i havent eaten that **** in years, but o' how i remember potted meat.

"come out of there potted meat" :*****:
 
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