The wife was off work today cramping my style so I haven't had a drop of booze, good thing, I think I'll be alright. lol
That's OK, I'll pick up your slack
But in the meantime, here is my famous "2 Can Chili". So easy you almost don't have to write it down. Guaranteed to have you blowing ass for days
2 pounds seasoned ground beef (Substitute 1 pound with ground spicy sausage recommended)
2 cans chili beans in gravy
2 cans dark red kidney beans
2 cans diced or stewed tomatoes (choice)
2 cans tomato sauce
2 cans tomato juice (give or take for desired thickness)
2 cups diced onion (sauteed with meat)
2 cups chopped celery (sauteed with meat)
2 cups corn(optional but recommended)
Salt, pepper, garlic powder(don't over do it), chili powder to taste. Top with shred cheese and a dallop of sour cream.
This is not my pic but you get the drift