Love me some soul food but can't do chitterlings. I can't even be in the same house they are cooking. And the amount of prep to make the gut's seems far from worth the benefit. After all that cleaning, boiling, scrubbing out the fecal matter I expect that shit to taste like apple pie. But it don't
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RJS13 Foodie Thread
- Thread starter RJS13
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Hers were the second time I ever had them and they were great. She said, if I remember right ahe cleans and boils them three times. I just can't remember if it's 3 times each or 3 times one or other. But hers had the smell but nothing like others I've come across. Plus I think the spicy sauce and fixings helped too. It was bittersweet lol
But I'm also the type that loves liver and onions and don't care about smell or taste of that. And that is one of those you either love it or hate it meals.
But I'm also the type that loves liver and onions and don't care about smell or taste of that. And that is one of those you either love it or hate it meals.
British girlfriends and cruise ships brah...
You drink hot beer. STFU.
Brunch. Steak from cookout Monday. Breakfast baked potato: butter, scrambled egg, gravy cheese and pepper. Scrambled eggs and rest of gravy. Hells yeah with some motherfucking A1 sauce
Mr FB chef up there lol
Looks good!
Looks good!
Think I might have some Italian beef Russian dressing cucumber celery salad
Do it.......and post a pic
If I go to store tonight I will lol
Now't wrong with haggis. It puts hairs on your chest (women included).
I'd try it. Looks ghastly, but the history of it makes it kinda cool.
I would defo try Hag but doesn't seen like a go-to item when you got the weed muchies late at night. I'll try anything once tho, I even had escargot once. We're the snail slugs good? Yes, very good. Would it be a go-to item when I'm peeling the kitchen cabinets off the walls looking for a munchie fix? Fuuuuck noooo
^^^For the record, I normally woulda had thin sliced onion on the burger but didn't have any. Do I get any credit for using an onion bun? It has onion bits on top. :dunno:This is how we do it at my spot- Venison burgers. Made a .Gif so I didn't have to post million pix. Hope you like, Let's clog an artery together
Mr. Daystar
In a bell tower, watching you through cross hairs.
Doesn't look any worse then kieshka....which I think is also called blood sausage. It's an Easter thing, in the Polish community, I THINK. I've had it, it's not bad. The way I had it prepared was like this, par boiled in a skillet, with about an half an inch of water, when cooked, the casing slit, and the inards browned in the hot pan.
Yeah, I'll try pretty much anything if its got a good enough story to it.
Yep, that's why I tried escargot but I'll spare you the story. Pretty fucking good tho I must admit. Kinda chewy and clam-ish.
I had 3 of those little boxes of cereal on account of I wanted to try a bunch of them. Corn Pops were pretty shitty. It was literally popcorn but crappier.
