I don't often go into McDonald's, but when I do I always order a Krabby Patty and hilarity ensues. Seriously, go into McDonald's and order a Krabby Patty, I would say out of the dozen or so times I've done it, I've only had once or twice that my order-taker didn't know what the fuck I was talking about.
Whenever I go to McDonald's I always order the #4. At Breakfast it's the #4 Two Sausage McMuffin w/egg meal w/hashed browns and large coffee. At Suppertime it's the #4 Double Quarter Pounder w/cheese meal largest size w/fries and Coca-Cola. My friendly, neighborhood McDonald's is only a block away from my house so the food is always hot, fresh, and delicious.
I heard some gal that works on KFI radio mention that she tried it. She said she liked it. For me, I like Quarter Pounders and I like Sriracha Sauce but I'm not sure if I would like them together. I like the ketchup, mustard, pickles, and onions on the Quarter Pounder and I mostly use Sciracha Sauce on Asian food. Sciracha seems like the new Chipotle which was popular to put on everything a few years back.
Sorry but I'm not eating anything that has "kale" in it's name. I love most vegetables and I am usually very willing to try new things but my kale-eating experience did not go well. I'm sure they grind it up and maybe mix it with soy and then blast it with Sciracha to cover up the taste so it might not be all that bad. Thing is, I'll never know. In the meantime, I'm sticking with double cheeseburgers, Big Macs and Quarter Pounders with cheese....without Sciracha.