I'm building a bar in my home right now, and I'm almost certainly going to have a kegerator of some sort. Has anyone here converted a fridge to a kegerator? It seems like a much more affordable option than buying a ready made kegerator.
Also, I'm thinking I'm going to get 1/6th barrel kegs. That would allow me to have two varieties of **** on tap at home all the time.
Anyone have thoughts/advice on this matter?
If you don't know what I'm talking about:
Also, I'm thinking I'm going to get 1/6th barrel kegs. That would allow me to have two varieties of **** on tap at home all the time.
Anyone have thoughts/advice on this matter?
If you don't know what I'm talking about:
