Pan Seared Hog Snapper with Safron Couscous, French Beans, Cherry Tomatoes & English Pea Sauce
(suggested **** pairing: Glenora Vinter's Select Dry Riesling)
prep time: 30 minutes
serves 4
1 c vegetable stock
1/4 tsp saffron
1 Tbsp extra-virgin olive oil
1 c couscous
Salt and pepper, to taste...