I rate it a $
Here's why:
Splitting it up, we have bun, the "Rib" beef, the sauce, and the dressings
Te bun is okay, but a actual fresh roasted, crisp bun, maybe a Ciabatta-style type would merit it so much
The "Rib" itself is very tasty, but could be even more actual rib-.tasting. Still, I like it much
The Sauce! Man, that makes all the difference here. Leave it away, nobody eats the rest
The dressings, well, I can't quite remember if that are pickles, salad, whatever, they are fine, like they are.
Now I want an McRib, but let me get my old jeans first, because I always get them dirty