Happy 4th of July for everyone in the USA

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Thanks! I went out earlier today and got a fresh t-bone steak, and the coals are getting ready as I type this. Am trying a new cabernet savignon - Decoy, which I'll have with it. And, a fresh garden salad, with some garlic texas toast. Topped off with one of my three slices of flavored cheesecake I also picked up. Diet be damned! (y)
 
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